** = Under Development

Alabama 22 Sweet Pickle Relish
Alaska 49  Tar-Tar Anna
Arkansas 25 Asia sauce
Arizona 48 Ketchup Exzellant
California 50  ** Energy drink
Colorado 76  Bravas Sauce
Delaware 87 Yogurt Dressing
Florida 27

Orange sauce

Georgia 88 ** Pitta Sauce
Hawaii 50 Curry Mango Sauce
Idaho 90

Algerian Sauce

Illinois 70

Chimichurri Sauce

Indiana 16 Samourai Sauce
Iowa 46 Harissa Sauce
Kansas 61  ** Nuveo BBQ Sauce
Kentucky 92 Andalouse Sauce
Louisiana 18 Hot Sauce
Maryland 88  ** Rae's Pizza Sauce
Missouri 24  Steak Sauce
Nevada 64   **

Caesar Dressing

New Hampshire 88 ** Blu Cheese  Dressing
New Jersey 08 Chocolate Flavor Syrup
New York 88  ** Roquefort Dressing
Oklahoma  07  ** Chicken Wing Sauce
Rhode Island 90  ** Pink Lemon Aid
Tennessee 16 Honey-Mustard
Texas 28™ Original BBQ Sauce
Utah 96 Spicy Mustard
Virginia  88  ** Mint Sauce
 

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Shelf  Life
1 year
When opened 
Keep in a cool place
Available
in
Normal
Good with:
Eggs, Quiche, Avacodo, Pretzels, Tomato Tarts, Cabbage, Roasted Potatoes, Carrot Kari, Macaroni and cheese, Smoked Salmon, Turkey and Mozzarella, Ham, Chicken wings, Salads, Chicken. Pork, Fish and as a Seasoning, Soup, Sausage.
 
Ingredients - Allergents are in BOLD
Tennessee 16  Honey-Mustard
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About the sauce
Mustard is a condiment made from the seeds of a mustard plant (white or yellow mustard, Sinapis alba; brown or Indian mustard, Brassica juncea; or black mustard, B. nigra) The whole, ground, cracked, or bruised mustard seeds are mixed with water, salt, lemon juice, or other liquids, and sometimes other flavorings and spices, to create a paste or sauce ranging in color from bright yellow to dark brown. The tastes range from sweet to spicy Commonly paired with meats and cheeses, mustard is a popular addition to sandwiches, salads, hamburgers, corn dogs, and hot dogs. It is also used as an ingredient in many dressings,glazes, sauces, soups, and marinades; as a cream or a seed, mustard is used as a condiment and in the cuisine of India and Bangladesh,the Mediterranean, northern and southeastern Europe, Asia, the Americas, and Africa, making it one of the most popular and widely used spices and condiments in the world.
Comments
Made with, 45% Honey & Mild Spice Mustard. We have more honey in ours than others. Smooth, a little tang to the taste.


 
 
Food value
sample
Nutritinal Information
Per 100 gr
 
Carorises 93kcal
Fat 0,5g
Saurate fat <1,1gr
Carbohydrates 20,7g
Sugars 19,8g
Protien 1,5g
Salt 1,7g
 
Item number
Sample
350 ml Bottle
5 260198 790173
500 ml Bottle
4 260198 790175
900 ml Bottle
4 260198 790177
2.5 Liter
560 7552 990565
 5 Liter
4 260198 790111