Shelf Life
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1 year
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When opened
Keep in a cool place
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Available
in
Normal
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Good with:
This
sauce is an omnipresent dipping sauce for ribs, egg rolls, spring rolls, shrimp toast,
General Tso’s chicken, and other fried Oriental
foods.
Rice, Chicken, Pork, Salads. Oriental food
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Ingredients - Allergents are in
BOLD
Arkansas 36 Asia Sauce
About the sauce
Some authors say that the original sauce came from
the Chinese province of Hunan, but the sauce in this area
is a weak vinegar and sugar mixture not
resembling what most people, including the Chinese, would
call a sauce. Many places in China use a sweet
sauce as a dipping sauce for fish and meat,
rather than in cooking as is commonly found in
westernized Chinese cuisine. It is a thick, slightly sweet
sauce made with vinegar, ginger and chills.
Although it packs no discernible punch it is a
delectable and delightful taste.
Comments
A rich, red and honey color, this tart-sweet-savory
sauce does resemble the cloying, sticky, bright red sauce that’s
often served at Chinese restaurants. You can whip it up quickly to
enjoy with snacks and Oriental foods.
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Food value
sample
Nutritinal Information
Per 100 gr
|
|
Carorises
|
93kcal |
Fat |
0,5g |
Saurate fat |
<1,1gr |
Carbohydrates
|
20,7g |
Sugars |
19,8g |
Protien |
1,5g |
Salt |
1,7g |
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Item number
Sample
350 ml Bottle
5 260198
790173
500 ml Bottle
4 260198 790175
900 ml Bottle
4 260198 790177
2.5 Liter
560 7552
990565
5 Liter
4 260198 790111
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